Iznaoliva

 

PortadaIznaolivaMost widely commercialised brand under the extra-virgin and virgin categories.

90% of the olives used to make this oil are of the Picual variety, mixed with 10% of other local, autochthonous varieties.

Organoleptic properties:

Green with a golden hue. Mildly fruity on the nose, reminiscent of ripe, green olives. Pleasanlty bitter in the mouth and slightly spicy.
CONTACT QUALITY AND EXCELLENCE

Calidad y Certificación

  
 

Explanada de la Estación
18550 Iznalloz
Granada - España
+34 958 384 179

 

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